IT - EN

Terrazza Vittoria


Piazza della Vittoria n.4 | (80067) Sorrento
Tel: 390818782255 - terrazzavittoria@continentalsorrento.com
Menu a la carte

Full List

List by Category

Appetizers
Cuttlefish julienne, quinoa with lobster, cherry tomato confit and parsley dressing
Tuna Nigiri with black Venus rice, crispy vegetables and dill yogurt sauce
Seared red mullet with thyme, eggplant caviar and Provolone del Monaco D.O.P. fondu
Fassona beef tartare mediterranean-style
Pumpkin and leek velouté soup, guinea fowl paté with marjoram and buffalo stracciatella
First Courses
Risotto riserva San Massimo with "Pommery" Champagne, 40-month aged Parmesan, zucchini blossom and scampi with aromatic herbs
Linguine with lupini clams, fish stock scented with bacon, grilled datterino tomato and long peppercorn
Ridged tubetti N 62 with cream of potatoes, seafood and curly parsley
Lanternini Sorrentine style, with strips of calamari, pachino tomatoes, green peppers and mountain oregano
Homemade Tagliolini cacio e pepe on a genovese ragù, crispy bacon, carrot wafer and black truffle
Second courses
Turbot C.L.T., steamed potatoes, turnip greens and salmoriglio sauce
Seared red snapper, escarole roll, celeriac and Amalfitana sauce
Sea Bass in a seaweed crust, fennel purée with garum and carrot with citronette
Lamb chop with wild herbs, Jerusalem artichoke purée and Neapolitan-style sweet pepper roll
Duck Breast "Barberis", foie gras, sautéed potatoes, turnip greens and yellow peach gelée
Meats
Chateaubriand with béarnaise sauce and vegetable medley (for two people)
Heifer beef fillet with grilled vegetables Scapece style
Ribeye of Italian Wagyu Beef, rosemary potatoes and sautéed curly endive
Veal Chop with tomato medley, oregano, potato purée and baby spinach
Tomahawk "Black Angus" presentation "Continental" (for two people)
T-Bone La Fiorentina (for two people)
The Classic
Caprese Salad "Presentation 2026"
Our selection of Raw Seafood
Roasted octopus, escarole tartlet and pecorino fondue
Paccheri from Gragnano in the "Golden Pot" Terrazza Vittoria style
Spaghettoni "Ducato di Amalfi" with scorpionfish ragù, zucchini blossom, bottarga and dry tomato pesto, scented with Sorrentine orange
Cream of potatoes soup with mix pasta, smoked provola cheese, bacon and basil pesto
Baked eggplant Parmesan
White Grouper with cherry tomatoes, capers, olives, potatoes and Calabrian broccoli
Beef Cheek C.L.T., Jerusalem artichoke purée and crispy sauerkraut
Dessert
Lemon Delight
Tiramisù
Chocolate variation
Mango sticky rice
Babà with cream and dried sour cherries from the hills of San Pietro
Buffalo cream flan with pistachios and raspberries
Ice-cream
Fruit
Selection of Cheeses
IT EN


Terrazza Vittoria
Piazza della Vittoria n.4 80067 Sorrento


FOLLOW US





MENU A LA CARTE BY MDAWEB | PRIVACY | COOKIES


PRINT THIS PAGE