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Ristorante Tavernetta Cinquantotto


Via Angelo Cosenza 56 | (80062) Meta
Tel: +390818086605 - tarvernettacinquantotto@gmail.com

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Appetizers
AMBERJACK TARTARE
With gazpacho, marinated cucumbers, lemon zest and confit tomatoes 
BAKED ANCHOVIES WITH THYME
BAKED ANCHOVIES WITH THYME
Served with black sesame cannoli stuffed with Provolone del Monaco cheese foam; raw red peppers; Mirin gel; 'nduja sauce

The product contains 6 allergens.

SO₂
RAW SCAMPI
RAW SCAMPI
with black rice and teriyaki sauce; zucchini, yogurt and guacamole sauce 

The product contains 4 allergens.

SEARED OCTOPUS
SEARED OCTOPUS
with zucchini flower pesto, green chilies, crunchy bread and hollandaise sauce 
BONITO TATAKI WITH SOY SAUCE
BONITO TATAKI WITH SOY SAUCE
With smoked burrata cheese sauce, basil pesto, broccoli, spicy bread crumble and aubergine powder

The product contains 4 allergens.

CAPONATA MIA..
CAPONATA MIA..
“Agerola” bread soufflè, tomatoes jam, burrata cheese, celery pesto, black olives pesto, anchovies and sweet-and-sour onions (Vegetarian Option)

The product contains 5 allergens.

CHICKEN, SMOKED PROVOLA CHEESE AND BASIL
CHICKEN, SMOKED PROVOLA CHEESE AND BASIL
On zucchini cream with puffed rice chips , octopus sauce and hazelnuts 

The product contains 3 allergens.

QUAIL COOKED AT LOW TEMPERATURE
Fried polenta with capers, sundried apricots, Jerusalem artichokes and almonds cream
Menu a la carte

Appetizers First Courses Second courses Cake Drinks Beers Aperitif
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Ristorante Tavernetta Cinquantotto
Via Angelo Cosenza 56 80062 Meta
Tel: +390818086605
www.tavernettacinquantotto.it


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