anchovies stuffed with ricotta, provola and lemon, fired little squid* and vegetables, octopus* salad, cuttlefish* with celery and walnuts, shrimps fried with mayonnaise

The product contains 10 allergens.

tempura Prawns* with battered seasonal vegetables and chive mayonnaise

The product contains 7 allergens.

Tuna* tartare with avocade and mango

The product contains 2 allergens.

Grilled octopus* served on chickpea cream flavored with rosemary oil

The product contains 2 allergens.

Croquettes*, arancini*, fritters, pasta timbales*, meatballs of aubergines*, courgettes, polenta, Sicilian panel

The product contains 7 allergens.

Octupus* salad

The product contains 2 allergens.